What I Ate: Nabe

November 11, 2016 Tokyo, Japan

It was winter when we went to Tokyo this year. It was windy and cold. I was also not feeling well so we stayed at our area most of the time for dinner. We had a lot of options for food. And one night, we went to a random restaurant and ordered nabe (hot pot). We had a bit of communication problem with our server but once we showed him a picture of what we wanted. Everything was understood and he brought out this pot for us to enjoy for dinner. With beer of course! 

The broth was creamy and I liked the fact that the pot had more veggies than meat. The tofu was so creamy and delicious!


  1. I'm always a fan of nabes in the winter, because hot soups and stews are so comforting during the chilly months! I'm sorry you weren't feeling very well while traveling :( Hope you are feeling a bit better now!

    1. Just had hot pot with my friends last night. Perfect for a cold winter night.

      I've had a combination of cold/sore/throat/flu all year. It's so annoying. I've got a cold now again! Maybe I need more vitamins.

  2. This looks delicious! Seems like the perfect type of meal for winter.

  3. I'm visiting Tokyo this winter and can't wait to eat there!


  4. This looks and sounds incredible, yum!

    xx Kelly
    Sparkles and Shoes

  5. This tofu looks absolutely incredible! I have always wanted to go to Japan!

    Rae | Love from Berlin


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